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D.O. Valle Del Cinca

Valonga 2016   45

100%  Chardonnay. Exhibits romas of tropical fruit that are complimented by hazel nuts, and toasty oak notes.  It is rich and creamy in texture, with ample acidity and a long soft finish. “90 Points, International Wine Cellar”

D.O. Ribeiro

Viña Costeira 2018   45

Treixadura, Torrentes, Godello, Loureira, and Albariño are the variety grapes. Crisp tartness, along with freshness and fruit characters, make these wines highly individual in character. “90 Points, International Wine Cellar”





Moet & Chandon Nectar Rose, N.V. 140

Imperial Rose’s assemblage is built on the intensity of Pinot Noir ( 55%, 10% of which are red wine), the fruitiness of Pinot Meunier (35 to 45%, 10% of which is red wine). Lively and generous Nectar Imperial distinguishes itself by its tropical fruitiness, its richness on the palate and its crisp finish, that instantly surprise and delight. “91 Points, Wine Spectator” [/one_third_last]

Moet & Chandon Ice Imperial, N.V. 140

Ice Imperial is a deep gold color with amber highlights and powerful aromas of tropical fruits(mango, guava), stonefruits(nectarine), and a note of raspberry.  On the palate there is a broad, fleshy, voluptuous flavor of fresh fruit salad, the captivating sweetness of caramel and quince jelly, and the refreshing acidity of grapefruit and ginger notes. “91 Points, Wine Spectator” [/one_third_last]


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4165 Broadway (Washington Heights)
New York, NY, 10033
Phone: (212) 923-9100

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Yelp! reviews

This is an excellent restaurant serving some extraordinary things. Pritio M.

The sangria, the serrano ham, the manchego plate and the crab cake were all fantastic. Ari H.

Their Spain influence is all over their menu... Love the place. Michelle D.

I very, very much like Manolo’s. Taeko F.